Menus

Food Menu

To Start

Marinated Olives

16 Spiced Almonds

15 Fresh Burrata, Sea Salt, Aged Balsamic

18 Warm Sourdough & Cultured Butter (1)

4.5

Charcuterie

Chicken Liver Parfait, Toasted Baguette

24 Wagyu Bresaola

22 Heritage Pork Coppa

22 Saucisson

19

French Cheese w/ Warm Baguette & Chutney – 60g

Comté Millésime 36 month

21 Délice de Bourgogne

21 Bleu d'Auvergne

21

Snacks

Smoked Lamb Ribs, Black Garlic Labneh, Za’atar

29 Freaky Fried Chicken, Sesame Mayo

28 Prawn Po'boy (1)

14 Leek and Taleggio Arancini (2)

14

Freshly Shucked Oysters w/ Yuzu Kosho Mignonette

Te Matuku from Waiheke

7 Te Kouma from Coromandel

6.5 Mahurangi

6.5

Raw & Fresh

Market Fish Ceviche, Avocado, Tiger Milk

32 Heirloom Tomatoes, Stracciatella, Aged Balsamic

30 Beef Tartare, Smoked Cheddar, Potato Crisps

29

From The Stove

450g Scotch Fillet, Sauce d'Auvergne

58 Pork Collar, Romesco, Roast Peppers

48 Market Fish, Brown Butter Bearnaise, Asparagus

46 Grilled Octopus, Butter Beans, Smoked Tomatoes

44 Brussels Sprouts, Tonnato Sauce, Pangrattato

34

Sides

Roast Cauliflower, Tahini Sauce, Currants, Chickpeas

22 Green Beans, Whipped Feta, Toasted Almonds

18 Rocket, Fennel, Pear, Walnut

17 Fries & Marie Rose Mayo

16

By The Glass

NV Louis Roederer ‘Collection 243’

25

Champagne

NV Nino Franco ‘Rustico’

16

Prosecco Superiore DOCG, Veneto

2022 Silver Wing ‘Nada’

17

Pèt-Nat Rose, Waipara

2021 By.Ott 'Cotes de Provence'

16

Grenache, Cinsault & Syrah, Provence

2021 Famille Breban ‘Mini Mi’

15

Grenache & Cinsault, Provence

2022 Unkel ‘Life’s A Beach’

17

Pinot Gris Blend, Nelson

2018 Pegasus Bay ‘Vergence’

15

Semillon Blend, North Canterbury

2019 Domaine Chevallier

20

Chablis

2021 Enrico Serafino ‘Grifo Del Quartaro’

18

Gavi di Gavi, Piedmont

2021 Maude

18

Chardonnay, Central Otago

2021 Saorsa 'Cornerstone Vineyard'

17

Hawkes Bay

2016 Ata Rangi ‘Craighall’

17

Riesling, Martinborough

2021 Te Kano ‘Kin’

16

Chardonnay, Central Otago

2020 Riff

15

Pinot Grigio, Venezia

2022 Deep Down

14

Sauvignon Blanc, Malborough

2020 Delas ‘Saint Esprit’

17

Chilled Red, Syrah & Grenache, Côtes du Rhône

2021 Alois Lageder Schiava, Alto Adige

16

Chilled Red, Schiava, Alto Adige

2021 Senat ‘Arbalète & Coquelicots’ Grenache & Syrah, Languedoc

19

Grenache & Syrah, Languedoc

2013 Unison ‘Gimblett Gravels’

18

Merlot, Hawke’s Bay

2014 Manifesto ‘Stonecrop’

16

Pinot Noir, Martinborough

2021 Cielo ‘Rosso’ Nero d’Avola, Sicily

16

Nero d’Avola, Sicily

2019 Bodegas Lealtanza ‘Dominio De Heredia’

14

Tempranillo, Rioja

Other

NV Louis Roederer ‘Collection 243’

25 | 140

Champagne

NV Barons de Rothschild ‘Concordia’ Brut

140

Champagne, Reims

2014 Louis Roederer ‘Cristal’

580

Champagne *

2014 Ulysse Collin ‘Les Maillons’

300

Rose de Saignée, Champagne*

2010 JL Vergnon ‘Expression’

250

Blanc de Blancs, Champagne *

NV Brice ‘Heritage’

150

Rosé, Champagne

2019 Domaine du Pélican ‘Brut S’

150

Savagnin, Crémant du Jura

2017 Quartz Reef ‘Blanc de Blanc’

130

Méthode Traditionelle, Central Otago

2016 Clos Marguerite

110

Méthode Traditionelle Rose, Marlborough

NV Maude ‘Brut’

100

Méthode Traditionelle, Central Otago

2019 October 30

80

Méthode Traditionelle Demi Sec, Matakana

2019 Privat ‘Brut Nature’

80

Cava Rosé, Penedès (Spain)

NV Nino Franco ‘Rustico’

16 | 78

Prosecco Superiore DOCG, Veneto

*Limited bottles

022 Silver Wing ‘Nada’

17 | 80

Pinot Noir, Waipara

2021 Fukugawa Winery

130

Muscat Bailey A, Tokyo

2021 Summertime ‘Le Ciel Est Bleu’

100

Gamay Blend, Loire

2020 Jousset ‘Éxilé’

100

Rosé Gamay, Loire

2019 Patrick Bouju ‘FESTEJAR!’

100

Gamay, Auvergne

2021 Delinquente ‘Tuff Nutt’

75

Bianco D’Alessano, South Australia

2021 By.Ott 'Cotes de Provence'

18 | 82

Cabernet Franc, Provence

2021 Famille Breban ‘Mini Mi’

15 | 68

Grenache & Cinsault, Provence

2021 Gut Oggau 'Winifred'

140

Blaufränkisch & Zweigelt, Burgenland (Austria)

2021 Domaine Tempier

140

Mourvédre, Cinsault, Grenache, Bandol

2022 The Boneline ‘Pink Noise’

85

Cabernet Franc Blend, Waipara

2022 Hither & Yon

80

Aglianico, McLaren Vale

2022 Unkel ‘Life’s A Beach’

17 | 80

Pinot Gris Blend, Nelson

2018 Pegasus Bay 'Vergence'

15 | 68

Semillon Blend, North Canterbury

2013 Sébastian Riffault ‘Skeveldre’

160

Sauvignon Blanc, Sancerre

2020 Domaine du Pélican ‘Macération Pelliculaire’

140

Savagnin, Jura

2021 Fukugawa Winery

130

Kosho, Tokyo

2015 Pyramid Valley ‘On Skins’

130

Pinot Blanc, Pinot Gris, Gewurtz, Marlborough *

2019 Sato ’L’Atypique’

100

Pinot Gris, Central Otago

*Limited bottles

Whites

2019 Thibaud Boudignon ‘Clos de la Hutte’

290

Savennieres *

2018 Domaine Guiberteau ‘Clos des Guichaux'

230

Saumur *

2018 Domaine Mosse ‘Le Rouchefer’

140

Loire

2019 Domaine Bobinet ‘Les Gruches’

140

Central Otago

2021 Ashleigh Barrowman ‘Queen Of Cups’

100

Marlborough *

*Limited bottles

2011 Pegasus Bay Gewurztraminer

82

Waipara

*Limited bottles

2021 Saorsa 'Cornerstone Vineyard'

17 | 80

Hawkes Bay

2020 Billancia 'Uvaggio'

140

Viognier, Marsanne, Roussanne, Hawkes Bay

*Limited bottles

2016 Ata Rangi 'Craighall'

17 | 80

Riesling, Martinborough

2002 Dry River ‘Craighall Vineyard’

230

Martinborough

2015 Prophet’s Rock ‘Dry Riesling’

130

Central Otago

2010 Misha's Vineyard 'Limelight'

120

Central Otago

2008 Escarpment

100

Martinborough

2022 15 Minute Bottles 'Testpots'

80

Waipara

2021 Chasing Harvest

80

Central Otago

*Limited bottles

2022 Deep Down

14 | 62

Sauvignon Blanc, Marlborough

2020 Silver Wing ‘Nada’

90

Waipara

2021 Enrico Serafino ‘Grifo Del Quartaro’

18 | 82

Gavi di Gavi, Piedmont

2011 Rolet Pere et Fils

170

Savagnin Vin Jaune, Jura *

2020 Domaine du Pélican ‘Grand Curoulet’

160

Savagnin Ouillé, Jura *

2018 Pieropan ‘La Rocca’

120

Soave, Veneto

2021 Senat ‘Aux Amis de ma Soeur’

110

Grenache Blanc Blend, Languedoc

*Limited bottles

New Zealand

2021 Maude Chardonnay

18 | 82

Central Otago

2021 Te Kano ‘Kin’

16 | 72

Central Otago

2012 Pyramid Valley ‘Field Of Fire’

280

North Canterbury *

2012 Kumeu River ‘Hunting Hill’

260

Kumeu *

2017 Bell Hill

230

North Canterbury

2015 Kumeu River ‘Mate’s Vineyard’

230

Kumeu

2020 Ata Rangi ‘Masters’

180

Martinborough

2020 Clos de Ste Anne ‘Naboth’s Vineyard’

140

Gisborne

2018 Bilancia ‘Tiratore’ La Collina Vineyard

130

Hawkes Bay

2021 Te Kano ‘Northburn’

110

Central Otago

2021 Kelly Washington

100

Marlborough

2021 Kumeu River ‘Estate’

90

Kumeu

2020 Silver Wing ‘Nada’

90

Hawkes Bay

2021 Deep Down

90

Marlborough

2021 Peregrine

90

Central Otago

2021 Te Mata ‘Elston’

90

Hawkes Bay

2019 Abel

80

Nelson

Australia

2019 Leeuwin Estate ‘Art Series’

230

Margaret River *

2017 Yering Station ‘Reserve’

200

Yarra Valley *

2021 Ochota Barrels ‘Control Voltage’

190

Adelaide Hills *

2019 Patrick Sullivan ‘Ada River’

130

Victoria *

2021 Basket Range

110

Adelaide Hills

2021 Bink ‘Crossroad’

100

Barossa Valley

*Limited bottles

Chablis

2019 Domaine Chevallier

20 | 90

2013 Vincent Dauvissat ‘Le Clos’ Grand Cru *

640 2018 Pattes Loup ‘Butteaux’ 1er Cru*

240 2020 Vincent Dauvissat

220 2018 Pattes Loup ‘Beauregard’ 1er Cru

210 2019 Eleni & Edouard Vocoret ‘Le Bas de Chapelot’

140 2019 Eleni & Edouard Vocoret ‘En Boucheran’

140 2019 Laurent Tribut

120

Burgundy & Mâconnais

2011 Jean Chartron ‘Clos Des Chevaliers’ Grand Cru

690

Chevalier-Montrachet *

2018 Benoit Ente ‘Clos de la Truffiére’ 1er Cru

480

Puligny-Montrachet *

2015 Marquise D’Angerville ‘Santenots’ 1er Cru

440

Meursault*

2018 Caroline Morey ‘Les Vergers’ 1er Cru

370

Chassagne-Montrachet *

2019 PYCM 'Abbaye de Morgeot' 1er Cru

360

Chassagne-Montrachet*

2017 Maison Leroy

340

Bourgogne Blanc *

2019 Bernard-Bonin ‘Vieilles Vignes’

300

Meursault *

2008 Maison Valette ‘Le Clos de Monsieur Noly’

280

Pouilly-Fuisse

2020 Domaine Blain-Gagnard ‘Caillerets’ 1er Cru

260

Chassagne-Montrachet *

2020 Les Parcellaires de Saulx ‘Sur Gamay Blanc’ 1er Cru

210

Saint-Aubin

2019 PYCM ‘Hommage a Marguerite’ 1er Cru

210

Saint-Aubin

2018 Benoit Ente ‘Golden Jubilée’ 1er Cru

210

Bourgogne Blanc*

2018 Jules Desjourney

180

Pouilly-Loche*

2019 Domaine Belleville ‘La Pucelle’ 1er Cru

150

Rully *

2015 Maison Valette

150

Pouilly-Fuisse

2018 Domaine de la Bongran ‘Cuvée E.J Thévenet’

140

Viré-Clessé

2020 Domaine de Villaine ‘Le Clous Aimé’

140

Bourgogne Blanc *

2018 Guffens-Hayen ‘En Crazy’

120

Mâcon-Pierreclos*

2020 Chapuis Frères

110

Hautes-Cotes de Beaune

Jura

2020 Bénédicte and Stéphane Tissot ‘Rose Massale’

190

Arbois *

2020 Domaine du Pelican

140

Arbois

2020 Jean-Francois Ganevat ‘Victor de la Combe’

140

Jura & Burgundy Blend

2016 Domaine Overnoy ‘V.V’

120

Orbagna *

*Limited bottles

Reds

2020 Delas ‘Saint Esprit’

17 | 80

Syrah & Grenache, Côtes du Rhône

2021 Alois Lageder

16 |72

Schiava, Alto Adige

2020 Ochota Barrels ‘Texture Like The Sun’

150

Pinot Blend, Adelaide Hills *

2020 Mosse ‘Bisou’ Gamay Blend

90

Loire Valley

2022 Alexia ‘Forest Walks’

72

Cabernet Franc Blend, Wairarapa *

*Limited bottles

2019 Bodegas Lealtanza ‘Dominio De Heredia’ Tempranillo

14 | 62

Rioja

2010 Altanza ‘Reserva Espacial’ Tempranillo

150

Rioja

2017 Commando G ‘El Hombre Bala’ Garnacha & Cariñena

130

Madrid

2017 Chasing Harvest ‘Old Vines Field Blend’

100

Portuguese Field Blend, Douro

2015 Bodegas Altanza ‘Reserva’

85

Tempranillo, Rioja

*Limited bottles

2013 Unison ‘Gimblett Gravels’

18 | 82

North Canterbury

2013 Hans Herzog ‘Spirit of Marlborough’

220

Merlot Blend, Marlborough *

2016 Château Canon ‘Croix Canon’ Merlot Blend

200

Saint-Emilion*

2008 Château Haut-Brion 1er Grand Cru

1500

Cabernet Blend, Pessac-Leognan *

2014 Villa Maria ‘Ngakirikiri’ Cabernet Sauvignon

260

Gimblett Gravels *

2007 Obsidian ‘The Obsidian’ Cabernet Sauvignon Blend

240

Waiheke

2009 Te Mata ‘Awatea’

170

Cabernet Blend, Martinborough

2013 Ata Rangi ‘Celebre’

170

Cabernet Blend, Martinborough

2016 Château Mauvesin Barton

160

Cabernet Sauvignon Blend, Medoc*

2016 Château Senéjac

150

Cabernet Sauvignon Blend, Haut-Medoc *

2018 Domaine Guiberteau ‘Les Chapaudaises’

210

Cabernet Franc, Loire Valley

2018 The Boneline ‘Iridium’

130

Cabernet Franc Blend, Waipara

2015 Domaine de Grandes Espérances

100

Cabernet Franc, Loire Valley

*Limited bottles

Beaujolais

2015 Jean-Paul Brun ‘La Rochelle’

150

Moulin-à-Vent

2019 Jean Foillard ‘Eponym’

140

Morgon

2020 Jean-François Ganevat ‘Mon Rouge’

140

Chiroubles

2015 Terres Dorees ‘Fleurie’

130

Fleurie

2019 Xavier Benier

110

Côte de Brouilly

Jura

2020 Domaine Labet ‘La Reine’

150 2020 Anne et Jean-François Ganevat ‘Cuvée Madelon’

130

*Limited bottles

2014 E.Guigal ‘La Mouline’

780

Côte-Rôtie *

2002 Bilancia ‘La Colina’

290

Hawkes Bay *

2008 Clos de Ste Anne ‘The Crucible’

290

Gisborne *

2013 Cypress ‘The Cypress’

200

Hawkes Bay *

2019 Awaroa ‘Melba Peach’

130

Waiheke Island

2021 Hither & Yon Shiraz

80

McLaren Vale

*Limited bottles

2020 D’Aupilhac ‘Lou Maset’ Grenache, Syrah & Mourvèdre

19 | 85

Languedoc

2012 Chateau Tanunda ‘The Chateau’ 100 Year Vine Grenache

200

Barossa Valley*

2018 E.Guigal ‘Côtes du Rhône’ Grenache, Syrah, Mourvedre

80

Côtes du Rhône

2019 Somos ‘Tintito’ Grenache, Cinsault, Carignan

80

South Australia

*Limited bottles

New Zealand

2014 Manifesto ‘Stonecrop’

16 | 72

Martinborough

2011 Pyramid Valley ‘Angel Flower’

260

North Canterbury

2008 Clos de Ste Anne ‘Naboth’s Vineyard’

260

Gisborne *

2014 Ata Rangi

235

Martinborough *

2012 Escarpment ‘Kupe’

235

Martinborough *

2017 Bell Hill

230

North Canterbury *

2018 Sato ‘L’Insolite’

190

Central Otago *

2020 Felton Road ‘Block 3’

190

Central Otago *

2017 Villa Maria ‘The Attorney’

170

Marlborough *

2017 Churton ‘The Abyss’

150

Marlborough *

2016 Sato ‘Pisa Terrace’

130

Central Otago

2018 The Boneline ‘Waimanu’

120

Waipara

2019 Pyramid Valley

110

North Canterbury

2021 Maude

100

Central Otago

2021 Ashleigh Barrowman 'High Priestess'

100

Malborough

2020 Neudorf ‘Toms Block’

90

Nelson

*Limited bottles

Burgundy

2004 De Vogüé ‘Chambolle-Musigny’ 1er Cru

710

Chambolle-Musigny *

2008 Hudelot-Noellat ‘Les Malconsorts’ 1er Cru

650

Vosne-Romanee *

2015 Drouhin-Laroze ‘Chapelle-Chambertin’ Grand Cru

420

Gevrey-Chambertin *

2014 Maison Leroy

290

Bourgogne Rouge *

2019 Domaine Belleville ‘Les Drazeys’

250

Chambolle-Musigny

2017 Les Parcellaires de Saulx

210

Nuit-Saint-George

Jura

2020 Domaine Jean-François Ganevat ‘Grands Teppes’

200

Rotelier

*Limited bottles

2015 Binomio Montepulciano

160

Abruzzo

2019 Frank Cornelissen ‘Munjebel’ Nerello Mascalese

150

Mt Etna

2017 Ascheri Nebbiolo

130

Barolo

2016 Terrabianca ‘Croce’ Sangiovese

95

Chianti

*Limited bottles

2020 Gabrio Bini ‘Rosso Fanino’

160

Pignatello & Catarratto, Pantelleria (Italy)

2018 Pheasants Tears Tavkveri

110

Kakheti (Georgia)*

NV Patrick Bouju ‘Mol’ Syrah, Merlot, Cinsault & Gamay

110

Auvergne *

2018 Milan Nestarec ‘Forks and Knives’ Cab Franc, Pinot Noir Blend

90

Czech Rep. *

FOOD MENU

DRINKS & WINE LIST

Food Menu

To Start

Marinated Olives

16

Spiced Almonds

15

Fresh Burrata, Sea Salt, Aged Balsamic

18

Warm Sourdough & Cultured Butter (1)

4.5

Charcuterie

Chicken Liver Parfait, Toasted Baguette

24

Wagyu Bresaola

22

Heritage Pork Coppa

22

Saucisson

19

French Cheese w/ Warm Baguette & Chutney – 60g

Comté Millésime 36 month

21

Délice de Bourgogne

21

Bleu d'Auvergne

21

Snacks

Smoked Lamb Ribs, Black Garlic Labneh, Za’atar

29

Freaky Fried Chicken, Sesame Mayo

28

Prawn Po'boy (1)

14

Leek and Taleggio Arancini (2)

14

Freshly Shucked Oysters w/ Yuzu Kosho Mignonette

Te Matuku from Waiheke

7

Te Kouma from Coromandel

6.5

Mahurangi

6.5

Raw & Fresh

Market Fish Ceviche, Avocado, Tiger Milk

32

Heirloom Tomatoes, Stracciatella, Aged Balsamic

30

Beef Tartare, Smoked Cheddar, Potato Crisps

29

From The Stove

450g Scotch Fillet, Sauce d'Auvergne

58

Pork Collar, Romesco, Roast Peppers

48

Market Fish, Brown Butter Bearnaise, Asparagus

46

Grilled Octopus, Butter Beans, Smoked Tomatoes

44

Brussels Sprouts, Tonnato Sauce, Pangrattato

34

Sides

Roast Cauliflower, Tahini Sauce, Currants, Chickpeas

22

Green Beans, Whipped Feta, Toasted Almonds

18

Rocket, Fennel, Pear, Walnut

17

Fries & Marie Rose Mayo

16

Drinks & Wine List

By The Glass

Bubbles

Rose Orange

Whites

Reds

By The Glass

NV Louis Roederer ‘Collection 243’